Moong Sprouts Uthappam

Ingredients:

For Grinding:

Moong Sprouts - 3 cups

Onion - 3 tblspn chopped

Dry Red Chilli - 3

Other Stuffs:

Cumin Seeds / Jeerkam - 1 tsp

Onion - 3 tblspn finely chopped

Green Chilli - 2 chopped

Turmeric Powder / Manjal podi - 1 tsp

Coriander leaves / Cilantro - 3 tblspn chopped

Salt to taste

Method:

Take moong sprouts, onion, dry red chilli in a blender and make into a smooth paste.

Transfer that to a bowl and make into dosa batter consistency.

Now add in the other stuffs and mix well.

Heat a tawa on medium heat.

Pour a ladleful of batter in the tawa and drizzle some oil.

cook it for a min on one side.

Flip over and cook for another min on other side too.

Now serve with chutney.