Creamy Tomato Macoroni

This happens to be my Baby's all time favourite.

Ingredients:-

• Macorani - 1/2 Cup
• Tomato - 2, medium Sized
• Pepper - As Needed
• Cream - 1 Tbsp

Method:-

• Boil Macorani as per packet instructions (with salt).
• Immerse tomatoes in hot water for a minute and peel off the skin.
• Puree the tomato. Heat a pan and add both the tomato puree.Cook until the raw smell goes off
• Add pepper, fry for a minute until you get nice aroma and then add the cooked pasta
• Mix well and Add parmesan cheese.
• Mix well and add water to loosen the pasta.
• Lastly add sour cream and switch off the stove.
• Mix well to get a creamy texture and sprinkle the pepper.